Brunch Menu

Hugos is happy to offer 2 different brunch selctions over your weekend. A Select Menu on Saturdays and a special Brunch Buffet on Sundays.

Saturday Brunch 11am-3pm
Select menu View Menu Pdf

Sunday Buffet ->



Ceviche Tradicional| lime cured red snapper 15 *

Ceviche de Atún | tuna ceviche with avocado and mango 13 *

Trio de Ceviches | scallop, red snapper, tuna, orange, tomato, pickled radish, prickly pear marmalade, jalapeño 13 *

Coctel de Camarón| shrimp cocktail 11 *


Mole De Olla | hearty oxtail soup with vegetables, topped with onion and fresh cilantro 14

Sopa de Semilla de Calabaza | pumpkin seed soup, crema 9

Ensalada Roja | red lettuces, pomegranate, candied walnuts, blue cheese, orange vinaigrette 9

Ensalada de Calabaza | kale and field green salad with pumpkin, candied pumpkin seeds, warm goat cheese and blood orange vinaigrette 9

Sopa Azteca | tortilla soup flavored with dried chipotle peppers 9


Huevos Rancheros | two crisp corn tortillas topped with refried beans, grilled hanger steak, fried eggs, salsa de tomate, herbs and cotija cheese 16 *

Huevos Tarascos |4oz. grilled tenderloin served over fried tortilla with chipotle tomatillo sauce 18 *

Huevos Poblanos| poached eggs over sweet corn bread with roasted potatoes and asparagus 13

Chile Relleno de Almuerzo | poblano stuffed with egg, chorizo and potatoes, topped with tomato sauce, served with arroz a la Mexicana and refritos 13

Torta del Día | traditional sandwich appropriately dressed and made with telera (Mexican baguette.) Ask your server for today's selection 13

Filete con Huevos Divorciados | grilled tenderloin served with refried beans, two poached eggs with red and greens salsa 19 *

Huevos Motuleños | crispy tortilla topped with refried beans, two eggs sunny side up, ham, peas, queso fresco, fried plantains and habanero salsa 13 *

Huarache con Huevos | large sandal-shaped masa cake topped with refried beans, queso fresco, salsa de ajo and chicken served with two eggs sunny side up 13 *

Chilaquiles | Hugo's totopos bathed in tomatillo salsa with chicken and topped with two eggs sunny side 13 *

Caballeros Pobres | Mexico's version of French toast served with a small fruit salad 12


Garnachas | sweet potato masa cakes with rabbit tinga and duck with
pipian verde 13

Atado de Platano Macho | plantain layered with chilorio, a slow simmered pork stew from Sinaloa 12

Pulpo al Carbón | grilled octopus, onions, peppers, chipotle
tomatillo salsa, tortillas 14

Lechón | braised tender suckling pig, crisp skin, habanero salsa
, tortillas for rolling 12

Taquito de Langosta | small lobster taco 11

Queso Flameado | with wood grilled steak, onions, mushrooms and rajas 13

Taquitos de Pollo | rolled fried tacos stuffed with chicken, served with guacamole, salsa verde and crema fresca 9

Tacos Dorados de Papa | crispy potato tacos with avocado tomatillo salsa, napa cabbage and pickled onions 9

Chapulines | pan sautéed grasshoppers served with guacamole, tortillas and chipotle tomatillo salsa 9

Empanadas de Plátano | plantain turnovers stuffed with frijoles refritos 9


Ensalada de Pollo | chicken salad with Brussels sprouts and bibb lettuce,orange, candied walnuts and blood orange vinaigrette  17

Chile en Nogada | poblano pepper stuffed with roasted pork, fruit and nuts, topped with walnut sauce and pomegranate seeds, served with arroz blanco 17

Ensalada de Jaiba | crab salad with avocado, purslane, cilantro, lime-pumpkin seed dressing 17

Chile Relleno | one chile stuffed with chicken and Chihuahua cheese, served with arroz a la Mexicana and frijoles a la olla 15

Tlayuda | oversized blue corn tortilla stuffed with grilled chopped skirt steak and housemade Oaxacan quesillo, served with arroz a la Mexicana and small watercress salad 17


*Some of these items are raw or cured with lime juice. If you have any chronic illness of the liver, stomach, blood, or have any Immune disorder, you are at greater risk of illness from raw proteins.

No separate checks, please -rev.9.27.14

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Sunday Brunch Buffet

10 am till 2:30pm


A Grand buffet loaded with typical regional Mexican dishes, delicious desserts and creative cocktails


Live music
by house band Viento
$31 per person /
$12 per child
(12 and under) food only

  • Brunch Items

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